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Farm-To-Fork Dining At Harvest Restaurant In St. Charles

Housed inside our Historic Dairy Barn, the artful menu at Harvest is inspired by its rustic setting, full of thoughtfully sourced ingredients from local Great Lakes farms and Corn Belt ranches. Not only are our dry-aged steaks, grain-fed poultry, and seasonal produce as fresh as can be, all our seafood is the fresh, never frozen. It's this dedication to the integrity of everything on our menu that makes Harvest one of the finest restaurants in St. Charles, IL. Small town service, big city taste.

Local Food & Friendly Service

  • Locally Sourced Ingredients
  • Grain Fed Poultry
  • Dry-Aged Steaks
  • Fresh Seafood
  • Seasonal Produce
  • Rustic Decor

Holiday hours


Christmas Eve
Christmas Day

New Year's Eve
  • 5pm-12am (Last Seating 10pm)
New Year's Day

Harvest Introduces A Special Prix Fixe Menu

We invite you in to sample our farm to fork fare with this $28 three-course menu. Now is the time to rediscover Harvest restaurant at Pheasant Run Resort. The bounty of fall's harvest is calling!
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