[Skip to Content]Privacy Policy
Reservations Call 800-474-3272
  • Book Now

Seasonal Saint Charles Dining Events

No matter the time of year, we know how to celebrate at the Run. Our indoor re-creation of Bourbon Street is host to Mardi Gras parties, live DJs and Bands, New Year's Eve Celebrations, not to mention poolside BBQs and our holiday brunches.

Dinner & A Show

Pheasant Run Resort offers a unique twist on date night with everything you need right here. Enjoy our delicious three-course theater menu in Harvest restaurant before a comedy, a concert, or theatrical performance on the Mainstage Theater or at Zanies Comedy Club. Kick up your date night game with our Dinner & A Show package!


Nine & Dine Golf Outings
Saturday, August 11th & September 15th

Mix up your date night routine with our Nine & Dine golf outing events this summer! The two of you will enjoy getting out on the golf course with nine holes of golf followed by a delicious dinner created by our very own Chef Tiffany. On-course golf contests are included.


pass The Plate This September

This September is Hunger Action month, feeding America's national awareness initiative to take action on the issue of hunger. Northern Illinois Food Bank and Pheasant Run Resort invite you to "Pass the Plate" to help raise awareness and support on behalf of our hungry neighbors throughout Northern Illinois. Dine with us at Harvest Restaurant or Jambalaya Fridays in September and know that you are helping to make a real difference in our community.


Plan Your Holiday Party At Pheasant Run Resort!

Book your holiday party at Pheasant Run Resort this year by September 29th and choose a complimentary gift from us. Why wait until fall when you can secure your desired date now and not have to stress about a holiday party during the holidays?


Farm To Table Dining - It's Who We Are

Before our country became so urban, people bought their food directly from the farm or from the local market. If a product was tasty and ripe, they knew who was responsible. At Pheasant Run Resort, we not only know where our food is coming from and the farmers responsible, but we are uniquely proud of what that means to our guests' dining experience. And it's why we have our own garden right onsite.
The Chef invites you behind the scenes by sharing some of her summer time seasonal recipes. These are perfect for enjoying summer's garden bounty. We hope you enjoy!

Weddings 2017